Sweetcorn fritters 

(makes 8)

INGREDIENTS

• 1 can sweetcorn

• 2 tblsp coconut flour

• 2 eggs

• 1 tsp basil

• 1 tsp marjoram

• 2 spring onions

• 1 cup grated mozarella

• 2 tblsp olive oil

• black pepper

 

METHOD

1. Chop spring onion and mix all ingredients (except the cheese) in a blender

2. I don't blend it thoroughly because I like it quite chunky

3. After blending stir in the cheese

4. Add spoonfuls to a frying pan with oil and flip until both sides are brown

5. I like to eat as small sandwiches with sweet chilli sauce and lettuce

6. They can alse be eaten on their own with other sauces