

Chewy breakfast cookies
(makes 11)
INGREDIENTS
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2 bananas
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1 cup coconut flour
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½ cup flaked almonds
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½ cup flax meal (the one I use also has crushed nuts mixed with it)
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¼ cup raisins
METHOD
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Preheat the oven to 170° Celsius and line a baking tray with baking paper
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Chop the raisins into smaller pieces (I prefer them smaller but if you want to keep them whole, that’s fine)
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Mash the banana and then add the rest of the ingredients
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Mix until well combined
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Form into preferred shapes and place on the baking tray
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Bake for about 15 minutes or until golden
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Remove and let them to cool for a bit and enjoy
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If you would like them a little sweeter you can drizzle them with a little honey while they are hot, so it soaks in